I've been crazy making all kind of durian taste for cake recently. bcos its was in season now! hehe =P hmmm... this time i tried Durian Ice-Cream... happy with the outcome =)
Ingredient A:
400g Durian fresh (blend to a paste using blender)
Ingredients B:
350g Whipping cream
30g coffee creamer
50g icing sugar
Method:
1. Place ingredient B in mixing bowl, blend evenly at low speed with ball shape whisker. Change to high speed and continue to whisk til creamy.
2. Add blended durian flesh (ingredient A) and mixed til well-combined.
3.Pour mixture into container and freeze in the freezer for 5 hours or overnight.
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